Aloha Skip the Straw Day!
On the fourth Friday in February, skip the straw. The National Park 
Service estimates Americas use 500 million drinking straws daily, many 
of which end up in five large areas of the ocean, called gyres, where 
plastic garbage collects and many end up in landfills. Plastics are 
mistaken for food by wildlife, break down into smaller microscopic 
pieces producing bisphenol A (BPA) which interferes with reproductive 
systems in marine life. You get the drift. Skip the straw.
  
A pipeline runs through it: Coastal GasLink is crossing hundreds of waterways in northern B.C. 
A major B.C. pipeline will cross about 625 streams, creeks, rivers and 
lakes, many of them fish bearing, during construction of one of the 
largest private sector projects in Canadian history, according to the 
company building it. 
Remembering the 6.8 Nisqually earthquake that shook Washington 20 years ago 
On Feb. 28, 2001, a magnitude 6.8 earthquake shook western Washington causing billions of dollars in damage. 
Biden administration will reconsider northern spotted owl forest protection rollbacks 
The U.S. Interior Department is delaying and reviewing the Trump 
administration’s last-minute roll-back of federal protections for the 
imperiled northern spotted owl, which called for slashing protections 
from millions of acres of Northwest forests.
Winding down Puget Sound’s 2020 targets, as approved shellfish acreage keeps going up 
In 2020, state health authorities upgraded six shellfish-growing areas 
in various parts of Puget Sound. Now, thanks to improved water quality, 
the harvest of clams and oysters can take place on these 309 acres for 
the first time in years, adding to an ongoing gain in harvestable 
acreage.
New research suggests 70% decline in diversity of B.C. sockeye salmon stock in past century 
Scales from sockeye salmon harvested more than a century ago show the 
fish returning to the country's second largest watershed for salmon are 
70 per cent less diverse than they were in 1913, according to a new 
study from Simon Fraser University's Michael Price.
    
    Logging change in Puget Sound: Researchers use UW vessel logbooks to reconstruct historical groundfish populations 
Researchers from the University of Washington School of Aquatic and 
Fishery Sciences, UW Puget Sound Institute, NOAA’s Northwest Fisheries 
Science Center and Washington Department of Fish and Wildlife have 
discovered an unconventional way to help fill in these gaps in data: 
using old vessel logbooks.
    
    B.C. salmon farmers ask Ottawa for more time before closing fish farms 
A report commissioned by the B.C. Salmon Farmers Association says 
millions of juvenile salmon and eggs will be destroyed because of a 
federal decision to phase out fish farms in British Columbia's Discovery
 Islands. T
    
    Unique Skeena sockeye populations at risk of dying out, threatening biodiversity: study 
There’s an urgent need to increase the biodiversity of sockeye salmon 
stocks in the Skeena watershed if they are to adapt to challenges like 
climate change, according to a study published today in the Journal of Applied Ecology.
Scramble to re-issue permits for area shellfish farms underway following lawsuit 
Shellfish farms in the state and the agencies that issue them operating 
permits are scrambling to complete farm-by-farm paperwork following 
litigation over whether a former permitting system ensured adequate 
protections for the marine environment.
    
‘This is something to celebrate’: B.C. defers logging in home of Canada’s last three wild spotted owls 
In the absence of endangered species legislation in B.C., the provincial
 and federal governments have announced a new ‘nature agreement’ that 
includes pilot projects to protect at-risk species. It starts with 
logging deferrals in habitat where the existence of a pair of breeding 
spotted owls, thought extinct in Canada, was made public in 2020. 
    
    
These news clips are a selection of weekday clips collected in Salish Sea News and
        Weather which is compiled as a community service by Mike
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